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Willow Candles

Willow Candles

Regular price
$15.98
Sale price
$15.98
Regular price
$31.95
Sold out
Unit price
per 

Description
  •  4.5" x 4.5" x 4.75"
  • 13 oz.
  • Burn Time: 45-50 hours if burned properly

Back Porch: Summery notes of lemon verbena and freshly cut grass are blended with white blooms of star jasmine, dewy muguet, and colorful rose petals. A warm base of crushed clove bud completes this inviting fragrance.
Gladys Kitchen: Warm and nostalgic fragrance of grandma's baking spices, crisp apples and vanilla.

Grace & Gardenia: Sweet yet earthy, this rich floral candle smells otherworldly with notes of citron blooms, water lily, white gardenia, lavender petals, sheer musk.
Lavender: Sweet balsamic, floral scent has a balancing on state of mind and emotions. A soothing anti-depressant.
Lemon Verbena: Deeply inhale the uplifting, revitalizing properties of lemon verbena. A lovely blend of lemon and eucalyptus, kissed with a bright floral of verbena.
Old Estate Magnolia: An old estate magnolia combines the sweet notes of the lemony scent of the Magnolia blooms with the mild, clean scent of its leaves to create this timeless fragrance.

Patchouli: A truly balancing blend of patchouli enveloped in sweet cinnamon, amber, vanilla and relaxing sandalwood.

    Roastery Café: This gourmand scent blends freshly ground coffee and creamy mocha with the aroma of freshly toasted coconut and sweet vanilla maple. 

    Soirée: Classic notes of warm linen, herbal tea, and sandalwood create a welcoming atmosphere for any soirée.

    Sweet Tea: Our best selling candle! Fresh brewed tea notes make up the heart of this refreshing fragrance. Freshly squeezed lemons and mandarin oranges mingle with seeping green accords and sugar dusted sunflower petals.

    Tall Cotton: Crisp and clean as cotton sheets drying in the warm sun.

    Tobacco Leaf: The scent of harvested tobacco drying in an old barn.

    Pecan Pie: Reminiscent of holiday gatherings and family traditions, this candle bears the signature fragrance of pecan pie with notes of citron, bergamot, zesty ginger, cinnamon, allspice, crushed pecans, toasted vanilla, creamy nutmeg.

    Wild Currant & Thyme: A mix of luscious currant berries, fresh citrus mélange and bergamot with fragrant thyme, lily and wild tree moss.